Keep on creating! Scrape batter into prepared pan; smooth top with spatula. Double Chocolate Banana Bread aka, your new favorite Chocolate Chip Banana Bread Recipe! Apr 1, 2020 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. Required fields are marked *. I would definitely put this in the cake category rather than bread, but since it’s baked in a loaf pan we’ll just go ahead and call it bread. This post may contain affiliate links. We’ve made it about five times now and shared the recipe with family. Add the bananas, cream cheese and vanilla, continue mixing for a minute. In another small bowl mix the flour, cocoa, baking powder, baking soda and salt. Grease and flour an 8 1/2 by 4 1/2 inch loaf pan or line the inside with nonstick foil. Word gets around, and everyone loves it!! Moist, soft, rich and delicious chocolate banana bread. But this time I wanted something different and since I’ve been on a Smitten Kitchen kick, I tried hers. In a small bowl mash the bananas with a potato smasher. Mar 28, 2020 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. #mexicanbananabread #mexicanrecipes #mexicandessert #muybueno Nov 25, 2014 - This Pin was discovered by Luweeh Yamazaki. Nov 27, 2018 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. Garnish with confectioners’ sugar. Instructions. super easy recipe. banana bread, Chocolate, pati's mexican table, Chocolate, Chocolate Chunk Banana Bread recipe from Pati's Mexican Table Season 6, Episode 11 "Juju’s Chocolate-Covered Life". This is her official website where she shares recipes from her show and new recipes in her blog, plus upcoming events, recent news, and more. Aw thank you Debbi! your own Pins on Pinterest Place into the oven and bake anywhere from 55 minutes to an hour, until a toothpick comes out moist but not wet, the top of bread has browned and is springy to the touch. A bit heavier then I expected and makes me want to add a neutral cream sauce to drizzle over it i.e. Yes! July 25, 2011 by Momstart 22 Comments. Terms of Use and Privacy Policy. My bread turned out very rich, almost cake, maybe I whipped up the butter too long. I love that the texture is light and that the chocolate is not overbearing. What I did have were 3 very ripe bananas, some good quality cocoa powder and cinnamon. This is wonderful!!! Preheat oven to 350°F. Thank you for this recipe, Pati. Wow! Bake for 50 to 55 minutes or until a toothpick inserted into the center of the cake comes out clean. OMG! This recipe is a keeper! In a large mixing bowl, whisk together melted butter, oil, brown sugar and cocoa powder until smooth. Run a butter knife along sides of the pan, turn out onto plate, and then flip onto serving platter, so it is right side up. Lastly, add the chocolate chunks and beat for another minute until fully incorporated. Everyone loves it. Mexican Hot Chocolate Banana Bread! Do not copy, distribute, or reproduce without permission. It’s fantastic with a dollop of freshly whipped cream. Last updated on April 20, 2020 By Anna 3 Comments This post may contain affiliate links. Girl, you and Juju did it this time! Hoping it still comes out right, but nevertheless, I can’t wait to try the final result! Your idea of putting a salted caramel bourbon sauce and serving it as dessert is brilliant. View Recipe: Marbled-Chocolate Banana Bread Melted chocolate chips add an elegant (and tasty) swirl to this gorgeous bread, making it a perfect candidate for gifts and guests. Whisk in the egg, and vanilla. It was really, really good. All you need are simple ingredients like all-purpose flour, ripe or overripe bananas, chopped walnuts, butter, sugar, eggs, vanilla extract, baking soda and that’s it. Add to the mixer and beat for another couple minutes. Butter and flour a 9x5-inch loaf pan, shaking off any excess flour. Combine the flour mixture to the sugar egg zucchini mixture and stir until well incorporated. (I’m a chocoholic and wanted to make sure I could taste it!) If you used a foil lined pan, just let it cool in the pan and then lift it out. Stir chocolate chips and 1/2 cup of the pepitas into batter. I may add some banana extract. My Double Chocolate Banana Bread is the most moist banana bread recipe you’ll ever find! I was surprised that the chocolate didn’t overwhelm the banana but was still plenty chocolate. Food And Drink. This is perfect for the banana bread lover AND the chocolate lover I’m baking it right now, but I did add some twists to it. This is a keeper! A fun twist with banana bread! Or started with hers. 5. Wrote this whole thing about how I spent too much . I have been making the same one for years and wanted a change…was going to do your “leche cinnamon”one but didn’t have all the ingredients in the house. Banana Bread with Mexican Chocolate makes one standard loaf (adapted from Simply Recipes) 3 or 4 ripe bananas, smashed with a fork 1/3 cup unsweetened butter, melted 1 cup granulated sugar 1 large egg, lightly beaten 1 teaspoon vanilla 1 teaspoon baking soda 1/4 teaspoon sea salt 1 1/2 cups all-purpose flour Jan 17, 2019 - This Mexican chocolate banana bread is sweet, nutty, and supremely moist and everything you love about banana bread with a few more favorites—chocolate, pecans, and cinnamon. It is everything you love about banana bread! Jan 21, 2019 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. I’d make again. One of the yummiest banana breads I’ve ever had! This is my absolute favorite banana bread recipe. … My son Jack watched you make this with Juju and had to make it with me. © 2010-2020 Mexican Table LLC. In a stand mixer, set with the paddle attachment, beat the … Mix everything together, pour it … Extra chocolate never hurts, right? Bake bread until a toothpick inserted in the center comes out a … Stir in banana chips and chocolate chips. So moist and has a nice weight /texture to it. The texture was more like a chocolate cake than a banana bread: very moist. Scrape the thick batter into pan and spread level. This chocolate banana bread recipe is infused with a double dose of chocolate from cocoa powder and chocolate chips, which gives it the most irresistible chocolatey flavor. Discover (and save!) It is everything you love about banana bread! Butter and lightly flour a loaf pan. Frozen Desserts. I had way too many bananas the other day so I had to find a use for them and I was craving chocolate. Say hi to your husband and “kiddos” from me . A fun twist with banana bread! Yes! My hubby & I ADORE you & your show, and ALL of the recipes that I have made of yours have ALL been BEYOND DELICIOUS❣️This recipe is our 2 “boys” (they’re 14 & 18!) This chocolate chip banana bread recipe is made with brown sugar, ripe bananas and loads of big chocolate chips, making it even better than chocolate cake!. Texture was not heavy, but just perfect. Whisk in baking soda, salt and cinnamon until fully blended. Add the banana mixture to the sugar and mix well. You’re our hero! I got the idea for Mexican Chocolate Banana Bread on Twitter. Nov 27, 2014 - A unique recipe discovery site curated by registered dietitians helping you find the best healthy food blog recipes - including gluten free, vegan and more. I’m so happy it is such a hit in your house, Shelby. Preheat oven to 350 degrees. Tried this today. I made it as written, except that I used a little more cocoa in the batter. I’ll pass it along to Juju , I made this bread tonight and it is now my favorite banana bread of all time!! It is everything you love about classic banana bread with a few additional favorites—chocolate, pecans, and cinnamon. So many thanks to you for sharing your recipes and your family! Stir in the chocolate, zucchini, and melted butter. I made this using banana I had frozen. Pour the dulce de leche caramel batter in the pan over the banana batter. Learn how your comment data is processed. I agree! The chocolate is sweet with coarse sugar and cinnamon. And I used dark chocolate chips instead of chocolate chunks. Are you even Mexican if huevo con weenie isn’t b The banana flavor is pretty robust, but so is the chocolate so it works out well. Add the egg and give it a minute to mix in. It is everything you love about banana bread! This bread was very good but it needed more banana flavor. Hola Pati❣️ Remove from the oven, let cool and flip out of the pan onto a platter. I can taste both the chocolate and banana in a balanced mouthful. The spices in the cake: nutmeg, allspice, … And say hi to Jack , Juju! To make it my own, I used oil in place of some of the butter and modified the mixing technique so I could skip sifting and use just one bowl. However, the version someone tweeted called for actual Mexican chocolate, and I didn’t have that. In a small bowl, combine the boiling water with the cocoa powder and stir until well mixed. The recipe is made with brown sugar and four whole bananas, which results in a tender, perfectly sweet bread. Jan 5, 2015 - Discover how you can turn mexican hot chocolate into a delicious banana bread! https://www.allrecipes.com/recipe/17252/chocolate-banana-bread IT WAS!! This was my first time making chocolate banana bread and the recipe is amazing! It is a dense chocolate cake really. It’s good. Place in the oven and bake for an hour, until the top is puffed up, golden brown and a toothpick comes out moist but not wet on a corner of the bread. Dessert. Thanks so much Cristina, so glad to know you liked it . Mexican Chocolate Banana Bread is a rich tasting and very chocolate-y banana bread enhanced with a little cinnamon. Mexican Hot Chocolate Banana Bread! A fun twist with banana bread! So blown away by this recipe, we’ve made it FIVE TIMES in the past two weeks to give to family, neighbors, and coworkers. In a stand mixer, set with the paddle attachment, beat the butter and sugar on medium speed until completely creamy and smooth, about 3 to 4 minutes. fave❣️ I have made this also by substituting Cinnamon for the cocoa & it came out super yummy‼️ ❤️ YOU PATI❣️ Thanks for being YOU❣️❣️, Thanks Amy, you are way to sweet! Nov 24, 2014 - Discover how you can turn mexican hot chocolate into a delicious banana bread! Your email address will not be published. Marbled-Chocolate Banana Bread Credit: Photo: Francesco Tonelli. Sound like this came out delicious! Add in the milk and cinnamon to the bananas. Add the eggs 1 at a time. , Aww thank you Sandy & Tom! Grease and flour an 8 1/2 by 4 1/2 inch loaf pan or line the inside with nonstick foil. Your email address will not be published. I love your show, you are a delight to watch. Scrape into the prepared loaf pan, shake a few times to level the batter. Mexican Hot Chocolate Banana Bread! Thanks Pati! Here’s the result! Reduce the speed to low, add the flour, baking soda, baking powder and salt and continue beating for another 3 to 4 minutes, scraping down the sides if need be. (And Juju for inspiring the recipe), Oh Juju’s so happy to hear this (as am I)…thank you Stephanie! I really liked adding the cream cheese to the recipe. The loaf was excellent! Pre-heat oven to 350 degrees Fahrenheit, and set a rack in the middle. I have made it 3 times in a week and it is a family favorite already. So glad you liked it Barbara! Pre-heat oven to 350 degrees Fahrenheit, and set a rack in the middle. Add flour and stir until it is absorbed, then stir in mashed bananas and chocolate chips. I doubled the amount of cocoa powder. I also had no brown sugar, so I did all white sugar with one tablespoon of molasses. Remove from the oven and let cool. / Archives for mexican chocolate banana bread. Transfer to the loaf pan and sprinkle more chocolate chips on top if desired. In a large bowl, whisk together flour, baking soda, and ground cinnamon. Cream the sugar and the butter in a large mixing bowl. Devon Cream or a salted caramel bourbon sauce. Oh How Yum! It is everything you love about banana bread! My husband especially loved it. I am used to slightly less rich banana breads, so this one was kind of a jolt – yet not in a bad way, just richer than I expected. The people I served it to loved it and wanted more, so I suppose it’s best if our expectations are set. I am eating it for breakfast and for snacks. When it comes to baking I usually try and find the easiest method to make a recipe. Banana Bran Bread from 5 Easy Steps to Healthy Cooking, « The Farm Brownies aka Bake Ahead Brownies, Trader Joe’s Dark Morello Cherries Cherry Crumb Pie ». https://www.allrecipes.com/recipe/230482/banana-chocolate-chip-bread https://foodal.com/recipes/breads/chocolate-banana-yeast-bread Mexican Chocolate Banana Chocolate Chip Bread. In a large mixing bowl, whisk together melted butter, oil, brown sugar and cocoa powder until smooth. © All rights reserved. I used dark chocolate chips, and was wondering about chopped bittersweet instead…too bitter, you think? We had it for dessert with whipped cream. (And so is your mom.) Commentdocument.getElementById("comment").setAttribute( "id", "aeaac5a9157811d93f2a1cc59da26f18" );document.getElementById("j7a3ad0f5a").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. This site uses Akismet to reduce spam. It is quite delicious and also makes a great hot chocolate. In another bowl, whisk together sugar, eggs, vanilla, and salt. Let cool in pan for 10 to 15 minutes, then loosen with a knife and let cool completely before removing from the pan. Pati Jinich is host of the popular James Beard Award winning and Emmy nominated PBS series Pati's Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. I used dark chocolate cocoa and the bread had just the right amount of flavor. Give the bittersweet a try and let me know if you like it. Coming up with this recipe was pretty easy because there are already a lot of chocolate banana bread variations. In a large bowl whisk together the flour, cocoa powder, sugar, baking powder, baking soda, salt, cinnamon, and cayenne. Thanks to our Sponsors, Partners & Affiliates for their support: Your email address will not be published. It is everything you love about banana bread! Thank you so much for sharing! Bake in preheated oven until a wooden pick inserted in center comes out … Apr 5, 2020 - This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. Tell me about it Carlos…. Cookie Madness is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon. Explore. You are awesome, Pati! In fact, I even have one I haven’t made in a while that is in muffin form. Butter and flour a 9x5-inch loaf pan, shaking off any excess flour. And then I had no cream cheese, so I just used buttermilk instead and alternated that with the dry ingredients. This Mexican Chocolate Banana Bread is exotic, sweet, and supremely moist with the addition of sour cream. Comes to baking I usually try and find the easiest method to make sure I could taste it )... 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